Event location

HK PolyU School of Hotel and Tourism Management
17 Science Museum Road, Tsim Sha Tsui East, Kowloon, Hong Kong

Edible Ideas

Saturday, November 21

2:00 pm - 6:00 pm (Registration starts at 1:00 pm)

HK PolyU School of Hotel and Tourism Management

17 Science Museum Road, Tsim Sha Tsui East, Kowloon, Hong Kong

EDIBLE IDEAS

Our first ever dedicated event on food innovation will be held on Saturday, November 21st at the Hong Kong Polytechnic University School of Hotel & Tourism Management in Hung Hom. We will spend a thought provoking day with leading experts, top culinary maestros, industry leaders, entrepreneurs and professionals on food production, philosophy, preparation and enabling technologies and trends. Attendees will also have an opportunity to engage and interact with our speakers in a hands on exploration of an industry and essential life cornerstone that is in the midst of reinvention. If you are a TEDxHongKong foodie, this is your must attend event!

Get Your Tickets Now!